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Cooking & Baking

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Title Replies Author Start time Last reply Recs Views
This is stupid restaurant nonsense 10 Mosby Jan 2025 Feb 2025 4 1080
Anyone know a good source for authentic horchata (from "tiger nuts"), aka tiger nut milk ? 2 eppur_se_muova Feb 2025 Feb 2025 0 379
Getting some deliveries today/tomorrow 2 Old Crank Feb 2025 Feb 2025 7 454
Ricotta Cookies 3 happybird Feb 2025 Feb 2025 3 415
Sounds interesting. Moroccan Shabbat Fish 0 elleng Feb 2025 Feb 2025 2 311
what's the best way to store russet potatoes? 9 Grasswire2 Feb 2025 Feb 2025 1 735
Welcome to the Grand Opening 5 NJCher Feb 2025 Feb 2025 5 539
What's for Dinner, Tues., Feb. 11, 2025 7 NJCher Feb 2025 Feb 2025 4 584
What's for Dinner, Mon., Feb. 10, 2025 7 NJCher Feb 2025 Feb 2025 2 593
Breakfast Tuesday 11 February 2025 5 irisblue Feb 2025 Feb 2025 3 446
Penzy's is offering a $50 gift card for $35! 12 SheltieLover Feb 2025 Feb 2025 7 654
The scientifically perfect way to boil an egg has just been discovered. 16 sir pball Feb 2025 Feb 2025 8 1068
What's for Dinner, Sun., Feb. 9, 2025 8 NJCher Feb 2025 Feb 2025 5 496
What do you put/use for potato salad? 15 irisblue Feb 2025 Feb 2025 3 921
Breakfast Sunday 8 February 2025 11 irisblue Feb 2025 Feb 2025 3 595
Cooked eggs on a stainless fry pan! 1 Shermann Feb 2025 Feb 2025 10 630
I tried canning beef last night 5 chowmama Feb 2025 Feb 2025 7 675
What's for Dinner, Sat., Feb. 8, 2025 12 NJCher Feb 2025 Feb 2025 2 745
Best 5 Bread Makers of 2025, Tested and Reviewed by WIRED Experts 8 littlemissmartypants Feb 2025 Feb 2025 3 785
Breakfast Saturday 8 February 2025 6 Emile Feb 2025 Feb 2025 1 462
Someone gave me a ❤️. Thank you so very much. 2 Polly Hennessey Feb 2025 Feb 2025 0 306
What's for Dinner, Fri., Febr. 7, 2025 5 NJCher Feb 2025 Feb 2025 1 510
Breakfast Friday 7 February 2025 7 irisblue Feb 2025 Feb 2025 3 631
Ready for Valentine's Day: eggless chocolate cake 2 cbabe Feb 2025 Feb 2025 2 361
Is red garlic easy to peel? The garlic with the reddish peels 3 question everything Feb 2025 Feb 2025 1 381
Watching Jacques Pepin prepare kidneys, 3 elleng Feb 2025 Feb 2025 2 397
What's For Dinner, Thurs., Feb. 6, 2025 6 NJCher Feb 2025 Feb 2025 2 478
Weird egg prices 6 PJMcK Feb 2025 Feb 2025 6 838
Breakfast Thursday 6 February 2025 4 irisblue Feb 2025 Feb 2025 2 401
What's for Dinner, Wed., Feb. 5, 2025 8 NJCher Feb 2025 Feb 2025 3 508

Cooking & Baking Continued...

Title Replies Author Start time Last reply Recs Views
Chicago Deep Dish Pizza 7 elleng Feb 2025 Feb 2025 11 628
Breakfast Wednesday 5 February 2025 6 irisblue Feb 2025 Feb 2025 3 486
I don't know if I'm alone in this practice but I wash and re-use vacuum storage bags, trim off the welded 10 Shellback Squid Jan 2025 Feb 2025 8 861
What's for Dinner, Tues., Feb. 4, 2025 12 NJCher Feb 2025 Feb 2025 3 734
Breakfast Tuesday 4 February 2025 3 irisblue Feb 2025 Feb 2025 2 367
What's for Dinner, Mon., Feb. 3, 2025 4 NJCher Feb 2025 Feb 2025 2 544
I read on the Internet to add a small amount of vanilla extract (about 1/2 teaspoon) to spaghetti sauce to make it less 10 raccoon Feb 2025 Feb 2025 1 1104
Breakfast Monday 3 February 2025 8 irisblue Feb 2025 Feb 2025 3 599
What's for Dinner, Sun., Feb. 2, 2025 6 NJCher Feb 2025 Feb 2025 4 570
Breakfast Sunday 2 Feb 2025 4 irisblue Feb 2025 Feb 2025 5 526
What's for Dinner, Thurs., Jan. 30, 2026 10 NJCher Jan 2025 Feb 2025 4 747
What's for Dinner, Sat., Feb. 1, 2025 4 NJCher Feb 2025 Feb 2025 2 507
Avocados 0 no_hypocrisy Feb 2025 Feb 2025 8 582
Breakfast Saturday 1 February 2025 7 irisblue Feb 2025 Feb 2025 2 484
What's for Dinner, Fri., Jan. 31, 2025 8 NJCher Jan 2025 Feb 2025 5 671
Breakfast Friday 31 January 2025 2 irisblue Jan 2025 Jan 2025 2 376
OKAY DU PLEASE VOTE,,. WHICH TASTES BETTER TO YOU (Poll) 13 YoshidaYui Jan 2025 Jan 2025 4 1391
Breakfast Thursday 30 January 2025 8 irisblue Jan 2025 Jan 2025 2 639
Cookie Experts' Advice Needed!! 10 Sparkly Jan 2025 Jan 2025 0 801
Browsing my vintage cookbooks 8 spinbaby Jan 2025 Jan 2025 13 749
What's for Dinner, Wed., Jan. 29, 2025 8 NJCher Jan 2025 Jan 2025 1 757
What's for Dinner, Tues., Jan. 28, 2025 16 NJCher Jan 2025 Jan 2025 4 902
Breakfast Wednesday 29 January 2025 4 irisblue Jan 2025 Jan 2025 2 455
I'm thinking that we here at Cooking&Baking could focus on food preservation now. 12 FarPoint Jan 2025 Jan 2025 8 1005
Today I am making chili (with beans, so Sheldon would say it's not chili) and cornbread muffins, and I am 0 LiberalLoner Jan 2025 Jan 2025 7 423
Breakfast Tuesday 28 January 2025 3 irisblue Jan 2025 Jan 2025 1 411
Anybody else drink Kefir? I'm starting my journey down the fermented foods trail. Store bought is fine.....but 9 mitch96 Jan 2025 Jan 2025 4 774
a really good one, for guests, chix, peas, and bacon 0 elleng Jan 2025 Jan 2025 0 405
Yes I'm HUNGRY! Sound good??? 0 elleng Jan 2025 Jan 2025 6 571
What's for Dinner, Mon., Jan. 27, 2025 6 NJCher Jan 2025 Jan 2025 1 591

Cooking & Baking Continued...

Title Replies Author Start time Last reply Recs Views
Semi-historic food question 10 chowmama Jan 2025 Jan 2025 3 1032
Breakfast Monday 27 January 2025 5 irisblue Jan 2025 Jan 2025 3 577
Are air-fryers worth it? Or will it end up being a waste of money * 36 Oopsie Daisy Jan 2025 Jan 2025 6 2441
What's for Dinner, Sun., Jan. 26, 2025 9 NJCher Jan 2025 Jan 2025 0 677
Breakfast Sunday 26 January 2025 12 irisblue Jan 2025 Jan 2025 6 886
What's for Dinner, Sat., Jan. 25, 2025 5 NJCher Jan 2025 Jan 2025 2 495
Instead of the crap news, here;'s something SWEET! CHOCOLATE CAKE IN A MUG 4 elleng Jan 2025 Jan 2025 6 587
Breakfast Saturday 25 January 2025 6 irisblue Jan 2025 Jan 2025 4 561
Just made my third batch of stock, made with organic 1 no_hypocrisy Jan 2025 Jan 2025 2 464
Eggs today in Memphis region: $3.99/doz. 9 SheltieLover Jan 2025 Jan 2025 0 730
What's for Dinner, Fri., Jan. 24, 2025 5 NJCher Jan 2025 Jan 2025 3 482
NEW?! CHICKEN BOUILLABAISSE 2 elleng Jan 2025 Jan 2025 8 651
Breakfast Friday 24 January 2025 6 irisblue Jan 2025 Jan 2025 2 448
"17 Egg Substitutes Every Baker Needs to Know" (allrecipes) 11 eShirl Jan 2025 Jan 2025 11 1134
Don't know how those of you in cold climates do it 4 Phentex Jan 2025 Jan 2025 6 731
What's for Dinner, Thurs., Jan. 23, 2025 14 NJCher Jan 2025 Jan 2025 3 808
AHA!!! HOMEMADE BAILEYS IRISH CREAM 4 elleng Jan 2025 Jan 2025 7 724
The Breakfast My 101-Year-Old Grandma Has Eaten Every Day for Decades! 5 elleng Jan 2025 Jan 2025 10 990
Breakfast Thursday 23 January 2025 6 irisblue Jan 2025 Jan 2025 3 573
First canning of the year. 8 Old Crank Jan 2025 Jan 2025 7 711
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